Job Description

Working Days & Time • Shift rotation Working Location • Selangor, KL, Penang, Melaka, Johor Requirements • Mandarin language ability Benefits • Performance incentives • Full attendance reward • Transportation allowance • Staff meal Job Description • Be fully prepared before work and make final check before meals at service partitions • Serve the guests quickly and accurately upon their special requests • Use employee mandate wisely to handle customer defect rates, develop new customer and attract returned customers, relevant information shall be reported to head waiter/waitress • See guests off when they leave and remind them to take their belongings • Keep countertops and floor in service areas clean and sanitary • Customize the needs of guests through careful analysis, collect and report relevant customized information to customer service manager or head waiter/waitress • Complete other tasks assigned by superiors