Nutritionist
- Kulai, Malaysia
- OPEN DISCUSSION
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CONTRIBUTE NUTRITION EXPERTISE TO THE DEVELOPMENT OF NEW FOOD PRODUCTS OR RELATED NUTRITION PROJECTS CONDUCT NUTRITIONAL ANALYSIS, ENSURE COMPLIANCE WITH FOOD SAFETY AND LABELING REGULAATIONS COLLABORATE WITH SALES AND MARKETING, R&D TEAM TO NEW PRODUCT DEVELOPMENT, PRODUCT PROMOTION STRATEGIES. ANY OTHER AD-HOC TASK ASSIGNED BASED ON PROJECT NEEDED BACHELOR'S DEGREE IN NUTRITIONAL SCIENCE, DIETETICS, OR RELEVANT FIELD. A MINIMUM OF 2 YEARS EXPERIENCE AS A PROFESSIONAL NUTRITIONIST. WORKING DAYS & TIME: PROJECT BASED / BASE ON PROJECT SCHEDULE